All-day dining with local specialties and international favorites served indoors or outdoors on our attractive patio.
1-for-1 Weekend International Buffet (Adult only)
Friday: Dinner from 6.00pm to 10.00pm | Saturday & Sunday: Lunch from 12.00noon to 2.30pm, Dinner from 6.00pm to 10.00pm
Featuring international and local dishes includes free flow Juices, Assorted Sushi and Sashimi (Salmon & Tuna), Seafood on Ice, Roast Sirloin of Beef on Carving, Green Curry Chicken, Cereal Prawns, Fish with Teriyaki Sauce, Braised Beef Oxtail, Honey BBQ Chicken, Brasied Claypot Rice, Sambal Stringray & Sotong, Roast Pork Belly, Soya Chicken, Singapore Laksa, Hot Specialties, Desserts including Chocolate Fondue, Bread and Butter Pudding, Waffle with selection of Ice-Cream, Durian Pengat, Nonya Kueh, Ice Kacang and many more. (Menu changes every week)
Lunch: $58.00++ per adult $20.00++ per child Dinner: $72.00++ per adult $28.00++ per child